thought leadership

A space where industry insights meet actionable advice

Explore emerging trends, innovative solutions, and best practices that shape the future of IoT.

April 12, 2022
Ways to Avoid the Food Temperature Danger Zone

  Making headlines is a dream come true for any business owner or restaurateur unless it’s for ...

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March 23, 2022
6 Ways Businesses Squander Energy and Best Practices for Stemming the Waste

Energy is the lifeblood of most businesses, especially for restaurants and retailers. It does more t...

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March 14, 2022
Effective Ways Retailers Can Become More Sustainable

Sustainability is in the spotlight for the retail industry. However, while 90% of executives think s...

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February 28, 2022
3 Ways Connected Equipment Improves C-Store Operations

Convenience stores have gone through an evolution. Gone are the days when c-stores were only suitabl...

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February 22, 2022
Reducing Labor Challenges with Automation

Whether the pandemic, the subsequent labor shortage, or what’s being dubbed The Great Resignation ar...

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January 31, 2022
How Facility Safety Continues to Evolve in the Face of a Pandemic

During the last two years, the restaurant and food retail industries have had to be agile amid a glo...

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December 14, 2021
How Connected Facilities Add Value for Food Retailers

Americans spend more than 759 billion dollars on groceries every year, a figure that has more than d...

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November 18, 2021
‘Tis the Season to Rely on Connected Facilities

  It’s the most wonderful time of the year, but for many businesses, especially those in the re...

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November 8, 2021
Have a Stress-free Heating Season with Connected Equipment

For facilities managers, the change in season also ushers in the need for maintenance on HVAC units ...

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