thought leadership

A space where industry insights meet actionable advice

Explore emerging trends, innovative solutions, and best practices that shape the future of IoT.

July 12, 2021
3 Ways Smart Kitchens Help Reduce Stress During Labor Shortages

The food service industry was hit hard by the pandemic and unfortunately, the problems aren’t in the...

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May 28, 2021
Demand Charges

  If you take a close look at many commercial electrical bills, you’ll note something called a ...

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May 17, 2021
Securing the Smart Connected Kitchen – and Facility

  As more and more equipment in Food Service organizations is connected to the Internet, more a...

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March 16, 2021
Ghost Kitchens and the Rise of the Connected Facility

Ghost kitchens – companies providing kitchen infrastructure for new or existing food service concept...

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March 3, 2021
New SiteSage and Open Kitchen Offer Greater Functionality and More Control

It’s hard to believe, but we first introduced our platform to the commercial market a decade ago.  S...

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October 15, 2020
Innovating and Winning in the New Normal

In the hospitality industry, the customer experience is obviously critical.  Part of the customer ex...

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RTU in poor condition
September 2, 2020
Predicting RTU Mechanical Failures

Packaged rooftop units (RTUs) are essential to most commercial operations. They are vital to every c...

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August 12, 2020
This update to the CARES Act may provide additional tax relief for SiteSage users

With all the COVID-related challenges in retail and food service these days, we’re all looking for w...

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July 31, 2020
The Cost of Aging Retail Buildings

According to the 2019 Connex Retail Facilities Maintenance Industry Benchmarking Report, the cost of...

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