Unlock Cost Savings with SiteSage: 3 Arby’s Franchisees Share Their Journeys to Energy Efficiency and Reduced R&M

SiteSage is well known throughout Arby’s for its innovative food safety capabilities that are helping propel every franchisee towards the ultimate smart connected kitchen. Many of you may not be aware of the substantial energy management and cost saving benefits, as well as the remote visibility, SiteSage offers.

In this webinar, three franchisees reveal how they implemented SiteSage energy management and equipment monitoring and the results they’ve been enjoying, including cost savings through equipment optimization, fewer repairs and maintenance and reductions in energy use.

You will learn:

  • How SiteSage can lower your utility bills as much as 20%
  • Tips on installing SiteSage sensors to get the most out of your system
  • When remote visibility into equipment can save you time and money
  • What other franchisees are using as SiteSage best practices across all its capabilities


Panelist 1:
Craig Truelock
Chief Operating Officer
Heartland Beef


Panelist 2:
Drew Ponder
Facilities Supervisor
Brumit Restaurant Group


Panelist 3
Lynn Taylor
Director of Operations
Lavco Food Service


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