Boost Profits with ENERGY STAR for Restaurants

This 48-minute webinar introduces the ENERGY STAR for Food Service program and answers these questions:

  • ENERGY STAR for Restaurants webinarWhat is ENERGY STAR® certification for restaurants?
  • Why will it be valuable for restaurants to earn this certification?
  • What best practices have been proven (by the Department of Energy) to cut energy costs in your restaurant?
  • What are the top 5 actions you can take to save money this year?

Panelists include:

  • Richard Shandross, Associate Director, Energy, Navigant Consulting
  • Russell Subjinske, Senior Director, Energy, Wendy's Quality Supply Chain
  • Debi Kensell, Executive Director, Restaurant Facility Management Association (RFMA)
  • Jason Roeder, Senior Director of Products, Powerhouse Dynamics

Please complete the form below to watch the webinar: