“ With its cloud-based platform enabled by locally deployed control and sensors, Open Kitchen gives us enterprise visibility and control over mission-critical equipment such as heating, cooling, and refrigeration. We’re adding more critical equipment, such as the ovens that cook our signature roast beef, onto the Open Kitchen platform to help ensure we continue to deliver a safe and high-quality product to our customers. Open Kitchen is the backbone for our vision of a smart commercial kitchen.”
Sr. Director of Equipment R & D,
Arby’s Restaurant Group
“Open Kitchen combines its cloud-based enterprise energy management platform with data and tools to help me ensure our food continues to be stored according to industry best practices for safety. Even my refrigerated prep tables, which are on wheels, can have their temperatures tracked and analyzed online thanks to Open Kitchen’s wireless battery-operated temperature sensors. Open Kitchen’s breadth of capabilities is one of the reasons why I chose to deploy it to my restaurants.”
President & CEO,
Restaurant Management Co.