Category Archives: Repair & Maintenance

The True Cost of Replacement: Why Proactive Maintenance for Connected Cooking Equipment is Critical

In the fast-paced world of foodservice, maximizing operational efficiency while controlling costs is essential. Connected cooking equipment has revolutionized kitchen operations, becoming a cornerstone of success. However, the financial landscape for this critical equipment has shifted dramatically. Between January 2022 and October 2024, replacement costs for commercial kitchen equipment have risen significantly—24% for refrigeration units […]

Boost Efficiency and Consistency with IoT: Remote Monitoring & Management Across Multiple Locations

The Challenge of Multi-Location Management Operating a business across numerous locations introduces a range of challenges. From maintaining consistent customer experiences to ensuring equipment reliability and adherence to safety protocols, the tasks can quickly become overwhelming. Traditionally, these responsibilities required significant manual oversight, with Facilities Managers physically visiting each site to ensure everything ran smoothly, […]

Keeping the Kitchen Cooking: How IoT Preventative Maintenance Saves Restaurants Time and Money

In the fast-paced foodservice industry, a broken piece of kitchen equipment can bring operations to a screeching halt. From dead ovens to busted refrigerators, equipment failures cause more than lost revenue and unhappy customers. The reactive repairs needed to get back up and running come with steep costs that drain restaurant profits over time.  The […]

The High Cost of Reactive Maintenance

Equipment failure is inevitable, but how foodservice and retail facilities respond to it can make all the difference in operational costs. Reactive maintenance has long been the default strategy—run equipment until it breaks, then scramble to fix or replace it. This approach may seem cost-effective, but it carries hidden costs that add up over time. […]

5 Reasons Why Run-to-Fail Policies Cost More

Preventative maintenance might feel more expensive, but it often saves money in the long term. On the other hand, emergency equipment replacement drains budgets, jeopardizes customer comfort, and negatively impacts your bottom line—especially when it happens during peak heating or cooling season.  Still, run-to-failure is a popular strategy used by businesses hoping to squeeze every […]

Connected Facilities Win Against Mother Nature

Mother Nature is always full of surprises. No one ever knows with absolute certainty what extremes the weather might deliver, from freezing cold or blistering heat to a hurricane or tornado. This scenario is particularly challenging for operations leaders. No business wants to be forced to close its doors, but is it possible to brave […]

6 Ways IoT is Modernizing Food Retail

Food retailers are under mounting pressure to reimagine physical stores in order to keep pace with consumer needs and wants. According to McKinley, the pandemic, combined with evolving customer preferences and macroeconomic trends, has converged to reshape the traditional role of food retailers. As supermarkets continue to adapt, technology is crucial for success. To contend […]

New SiteSage and Open Kitchen Offer Greater Functionality and More Control

It’s hard to believe, but we first introduced our platform to the commercial market a decade ago.  Since then, we’ve been working hard to continuously improve our solution, learn even more about the challenges our customers face with their businesses, and refine and further develop our system to meet those challenges head-on.  The beauty of […]

Predicting RTU Mechanical Failures

RTU in poor condition

Packaged rooftop units (RTUs) are essential to most commercial operations. They are vital to every cool ice cream shop on a hot day, warm coffee shop on a cold one, and now (more important than ever) the increased ventilation required for restarting business mid-pandemic. Because of RTUs’ key role in delivering a great customer (and […]

The Cost of Aging Retail Buildings

According to the 2019 Connex Retail Facilities Maintenance Industry Benchmarking Report, the cost of repairs and maintenance is closely related to the age of the building. Connex surveyed a wide variety of multi-site retailers and found that the average R&M budget per store nearly doubled for stores aged 11-20 years-old, when compared to stored aged […]

The Benefits of Preventative Maintenance

Connex, the industry association for facilities professionals at multi-site retailers, recently released their 2019 Retail Facilities Maintenance Industry Overview Benchmarking Report. The report does a great job of highlighting the health of the industry, pointing out where the industry is currently challenged, and detailing what the future holds. While there is plenty of useful information, […]

The Repair versus Replace Debate: How to Transition to a Just-in-Time Replacement Strategy

At the end of the year, most of us are doing a lot of looking back and planning ahead. One thing every multisite operator should do is look back on equipment performance and plan ahead for equipment repairs and replacement. One move we see many of our customers making – and now is a great […]