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Energy Efficiency Blog

Food Safety: Major Theme in September

Food Safety: Major Theme in September Learn about the Food Safety Modernization Act, the National Restaurant Association's Food Safety Month, and the launch of SiteSage Smart Kitchen.

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Internet of Things to revolutionize operation of Restaurants & C-stores

Internet of Things to revolutionize operation of Restaurants & C-stores Find out how the Internet of Things and smart kitchen systems allow restaurants & convenience stores to maximize kitchen equipment & ensure food safety.

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InformationWeek covers "Real-time Analytics: 10 Ways to Get it Right"

InformationWeek covers "Real-time Analytics: 10 Ways to Get it Right" SiteSage was featured recently in a piece on the best ways to use real-time analytics in InformationWeek. Our customer Ken Syvarth at Restaurant Management Co., one of the largest U.S. Pizza Hut franchises, describes one of the ways he finds SiteSage to be valuable.

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NYC’s Sub-Metering Law: Energy Efficiency in Commercial Buildings

NYC’s Sub-Metering Law: Energy Efficiency in Commercial Buildings New York City’s Local Law 88 makes it one of the first cities in the nation to require electrical sub-meters to be installed in commercial buildings 50,000 square feet or greater in area, as well as in residential buildings with commercial tenants occupying over 10,000 square feet.

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The Myth vs. Reality of Energy Savings | Convenience Store News

Powerhouse Dynamics CEO Martin Flusberg has written a post exclusively for Convenience Store News about energy savings at convenience stores and other 24/7 operations. Here's an excerpt:

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Energy efficient lighting for commercial buildings: LEDs & beyond

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Finalists! MassTLC Innovative Tech of the Year - Internet of Things

We are proud to announce that SiteSage has been named a finalist for the 2015 MassTLC Innovative Technology of the Year - Internet of Things award!

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Restaurant Energy Use & Tips Infographic

Restaurant Energy Use & Tips Infographic Many business owners experience high monthly electricity and utility bills, but they may not realize there are many appliances drawing unnecessary power. Monitoring and managing usage of appliances such as the air conditioner, refrigerator, or dining room lights can help lower monthly bills and energy usage. Our infographic provides details on what systems consume the most energy in a full-service restaurant and offers savings tips on various appliances and systems in the kitchen and dining area.

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California drought: Innovative technologies will save farms and businesses water, energy, and money

Due to drought, California governor issued an Executive Order on April 1, 2015, implementing mandatory water restrictions of 25% across the state.

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Powerhouse Dynamics Receives Green Newton Environmental Leadership Award

Green Newton honored Powerhouse Dynamics with the 2015 Green Newton Environmental Leadership Award to a Business. Learn more about Green Newton and why they chose Powerhouse Dynamics.

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